why the guild

OUR STORY

Since 2018, The Hop Guild has been bridging the gap between grower and brewer relations.

The Hop Guild is a grower-owned merchant and hop processor. We have field and product research centers, made up of agricultural and brewing experts established to better facilitate bringing New York Hops to a Global market.

Within four years, we have become the largest merchant and processor on the East Coast. Our main focus is sustainability! We encourage our Guild Growers and partner growers to use progressive farming practices as well as grow the most sustainable varieties on the market.

In addition to our New York-grown hops, we offer a world-class, comprehensive portfolio of varieties from our partner growers from around the globe. Whether you're looking for a delectable noble hop from Bavaria, an exotic hop from New Zealand or a classic PNW hop we have you covered!

We focus heavily on quality and always put quality before quantity. We process our hops in-house into many different products like T-90 Pellets, Whole Cone Mini Bales, CO2 Bittering Extract, and HOPSAUCE™. All within our New York State 20c Licensed Food Processing Plant. All hops that come through our facilities, must meet or exceed over a dozen in-house quality control checks. We also work with third parties like the Hop Quality Group and HopTechnic® to make certain that our products are standardized and exceed any 3rd party certifications brewers might look for.

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Committed to Quality

At The Hop Guild, our unwavering commitment to quality is the cornerstone of our identity. Since our establishment in 2018, we've been dedicated to bridging the gap between grower and brewer relations, ensuring that every hop we produce meets the highest standards of excellence.

  • Quality Over Quantity

    In the dynamic world of brewing, we understand that quality is paramount. Our relentless focus on producing the finest hops sets us apart. We prioritize quality over quantity, and it reflects in every aspect of our operations. From the selection of sustainable varieties to our state-of-the-art processing facilities, we consistently strive for excellence.

  • Sustainability

    Embracing progressive farming practices, we encourage our Guild Growers and partner growers to cultivate the most sustainable hop varieties available. Sustainability is not just a buzzword for us; it's a guiding principle woven into the fabric of our company. We take pride in contributing to a healthier environment and supporting growers who share our commitment to sustainable agriculture.

  • Quality Control

    To ensure that only the best hops reach our customers, we subject our products to over a dozen in-house quality control checks. From the fields to the final product, we uphold rigorous standards. In collaboration with esteemed organizations like the Hop Quality Group and HopTechnic®, we go the extra mile to surpass industry certifications, providing brewers with the assurance of unparalleled quality.

OUR GROWERS

At the heart of The Hop Guild are the dedicated individuals who cultivate the earth, nurture the hops, and embody the spirit of our community. Our growers, both Guild Growers and valued partners from around the globe, play a pivotal role in the success and ethos of our company.

  • Guild Growers

    Our Guild Growers are the backbone of The Hop Guild. Comprising passionate individuals deeply rooted in New York's agricultural landscape, they contribute to the growth of our distinctive New York-grown hops. We empower them to embrace sustainable practices, ensuring that the flavors they cultivate are not only exceptional but environmentally responsible.

  • Global Partners:

    Beyond our local roots, we collaborate with a network of esteemed partners worldwide. From the vineyards of Bavaria to the hop fields of New Zealand, our global partners share our commitment to quality and sustainability. Together, we curate a diverse and comprehensive hop portfolio that caters to the unique preferences of brewers across the globe.